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Chicken Basil Burger
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Classic burger with a spicy twist

Try this chicken basil burger recipe for a fresh take on a classic grilled menu item! Chicken is lower in cholesterol and saturated fat in comparison to beef, which is better for your cardiovascular health. It is also a great source of protein, potassium, and phosphorous!

Ingredients

  • 500 g ground chicken
  • 1 egg
  • 1 cup breadcrumbs
  • 1 tsp chili flakes (optional)
  • 1 small onion, diced
  • 5 fresh basil leaves, torn into small pieces
  • Pinch of salt and pepper

Directions

1. In a large mixing bowl, combine all ingredients.

2. Add chili flakes for spice if desired.

3. Form mixture into even size patties and flatten.

4. Grill on a BBQ 5 -7 minutes per side.

5. Serve on a bun, lettuce or on its own.

**Double the recipe and freeze patties in the freezer for up to 3 months**



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