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Overnight Oats
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A Quick, Easy Breakfast

This recipe is an easy, make-ahead-of-time, breakfast option that is both healthy and delicious.

Prep Time: 10 minutes

Serves: 1

Rest in fridge overnight for best results.

Ingredients

  • 1 large ripe banana (for topping)
  • 1 tbsp chia seeds
  • 1/2 tsp ground cinnamon
  • 1 tbsp cocoa powder
  • 1 tbsp honey (or light maple syrup)
  • 1/3 cup rolled oats
  • 1/2 cup almond milk (or any other milk)
  • 1/2 tsp vanilla extract

Directions:

  1. In a small bowl or mason jar, combine the above ingredients and stir until combined
  2. Cover and refrigerate overnight (or a minimum of 3 hours)
  3. Slice the ripe banana and place on top of the overnight oats when ready to eat
  4. Enjoy!

 

Pro Tip:

  • Sprinkle some additional toppings in the morning to add extra flavour: nuts, seeds, berries, coconut flakes, etc.


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